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At
the stroke of midnight on June 30, 1997, after 150 years of
British colonial rule, Hong Kong returned to the arms of its
motherland. The eyes of the world were intently trained on this
tiny enclave. In addition to being an exciting and momentous
occasion, this was also a very tense period -- not only for the
residents of Hong Kong but for many democratic countries,
including the United States. Around the world people anxiously
awaited the ensuing weeks to see how their lives might be
affected.
For at least one American living
in Hong Kong at the time, Lee Sellars, golf course superintendent
at Discovery Bay Golf Club, it was a very nervous time.
This past summer I had the
opportunity to spend a few weeks exploring Hong Kong with Sellars.
The eight-year GCSAA member admits he was concerned about how the
handover to China would affect his life in Hong Kong. But he is
quick to point out that, on the surface, not much has changed.
Setting the
scene
Although Sellars is still
cautious, he explains that under Chinese rule, Hong Kong is now a
Special Administrative Region (SAR) of China operating under the
arrangement of "one country, two systems." The Chinese
government wisely decided to allow the people of Hong Kong to
essentially function independently from mainland China, at least
for the time being.
Compared with mainland China, this
astonishing territory has experienced an extraordinary pace of
change. But despite ever-changing cityscapes and landscapes, the
underlying strength of Hong Kong's cultural traditions remains
intact.
Although the former British colony
derives its name from just one island, Hong Kong Island, the
region is far more diverse than the big city and crowded harbor
that most people perceive as "The Hong Kong." In fact,
just a quick, scenic five-minute ferry ride north across the
harbor lies the Peninsula of Kowloon, a densely populated area and
popular tourist attraction. North of Kowloon are the expansive "new
territories" that stretch up to the border of China and also
include more than 260 outlying islands dotted throughout the South
China Sea surrounding the Kowloon Peninsula and Hong Kong Island.
Surprising to me was that Hong
Kong, which occupies more than 386 square miles and has a
population of more than 6.6 million, has only five golf courses:
Discovery Bay GC, Clearwater Bay Golf Club, Hong Kong Golf Club,
The Shek O Golf Club and the newest, a public golf course, Kau Sai
Chau.
The largest of the 260 islands of
Hong Kong is Lantau Island, which is actually twice as large as
Hong Kong Island. Lantau is the home of Discovery Bay, where
Sellars has served as superintendent for more than four years. The
course was designed by Robert Trent Jones Jr. and opened for play
in 1983. The golf club is just one of the many amenities in the
self-contained township of Discovery Bay, which is being developed
by the large international corporation of Hong Kong Resorts
(HKR).
Although Discovery Bay seems in
many ways a world apart from Hong Kong, it's only a short ferry
ride from the main island if one needs the bright lights and
exciting bustle of the big city. The hilly golf course of
Discovery Bay, located on one of the highest elevations on Lantau,
offers breathtaking views of Hong Kong Island and harbor.
"I still have to pinch myself
some days when I gaze out from the golf course and see the
incredible scenery that most people will only have the opportunity
to see in pictures," Sellars says.
Golfers
at Discovery Bay GC also enjoy the natural beauty of Hong Kong.
Behind this small practice green is the reservoir used for
irrigation.
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Climatic
challenges
Although the view from the
course is certainly easy on the eye, growing grass is far from
easy. "This is without a doubt one of the hardest places in
the world to grow grass," Sellars admits.
The weather provides a challenging
environment for maintaining quality turfgrass. Hong Kong is on
approximately the same latitude as the Bahamas, Hawaii and Mexico
City. Like these locations, Hong Kong can have periods of very
hot, humid weather. Weather data collected at the Hong Kong
Observatory between 1961 and 1990 show that the mean daily maximum
temperature is 30.42 degrees C, or 87 degrees F, from May through
September. The humidity is also a daily struggle, averaging more
than 80 percent year-round.
However, the weather is not the
greatest challenge to growing year-round quality turfgrass. "The
main reason it is so difficult to maintain exceptional quality
turfgrass is light quality and duration," Sellars explains. "There
are periods of the year when it seems like we do not see the
sunlight for weeks!"
Although the frequent rain showers
that roll off the South China Sea do provide cloud cover for long
stretches, it's the fog that creates the biggest deficit of
quality and duration of sunlight. According to Sellars, shortly
after the Chinese New Year (just after the beginning of our
calendar year), warm water and cool air temperatures combine, and
the longest period of extensive fog begins.
"The fog can be so thick that
we regularly will have to hold back play for several hours in the
morning, and there have been times when we have not been able to
play golf all day," he says.
Employees
at Discovery Bay harvest stolons to plant the newly constructed
short course.
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Statistically this phenomenon
occurs in the months of February, March and April. Again,
according to meteorological data gathered between 1961 and 1990,
in Hong Kong cloud cover in these months is more than 75 percent.
Leaving the
lights on
Golf course superintendents
worldwide face a variety of challenges that may be very different
from those of their peers. Nevertheless, most superintendents
share a reprieve in that they can go home each night and for the
most part, get a good night's sleep knowing the course has been
put to bed for the night. Not so for Sellars!
Like many avid golfers, the
management at Discovery Bay believed there was not enough time in
the day to get in a round of golf whenever they wanted. Large
overhead electric lights were installed on nine of the 27 holes,
and the switch is flipped on Wednesday, Friday and Saturday
nights.
Although they certainly have some
negative effects, such as allowing for increased turfgrass wear
and the potential for attracting mole crickets, the lights do have
a positive side, according to Sellars.
"It is a nice change to
inspect the nine holes under the artificial light," he notes.
"Many of the minor imperfections that I see during the
daylight hours cannot be seen under the electric lights. In fact,
the course actually looks great almost every time I drive it at
night!"
Cultural
adjustments
Aside from less available
sunlight, the climate in Hong Kong is very similar to that of
south Florida. So the three years Sellars was employed as an
assistant superintendent at Wycliffe Golf and Country Club and The
Loxahatchee Club in Palm Beach County, Fla., served as good
training in successful management of bermudagrass turf and the
other plant material at Discovery Bay. But there was very little
that could have prepared Sellars for his biggest challenge:
dealing with the people and the culture of the Hong Kong Chinese.
Discovery
Bay superintendent Lee Sellars says the Internet and e-mail allow
him to keep up with continuing education and to interact with
peers.
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"Hands down, the hardest
thing to adjust to here was dealing with the people," he
says. "They are very good people but extremely passive, and
they do not show many emotions on the outside, which makes them
hard to read."
Sellars also explains that it is
very important to the Hong Kong Chinese to "save face,"
which has forced him to modify his personality somewhat to match
that of the Chinese culture. He admits to having become a much
more patient, tolerant person.
"It is actually fascinating
to learn about the religious and spiritual beliefs of the people,"
Sellars says.
Like any good employer who is
hiring a labor pool with different cultural and spiritual beliefs,
Sellars has tried to educate himself on the background, history
and beliefs of his employees and even participate in them when
appropriate.
Sellars confesses he experienced a
fairly large culture shock in his first few years in Hong Kong. "The
adjustment included both on-the-job and off-the-job issues,"
he says.
The largest adjustment was gaining
a better understanding of the local habits and customs. One of the
first things he learned was that people do not like to begin the
workday too early, and it is difficult to find people willing to
begin work at 6:30 or 7 a.m. The majority of people in Hong Kong
seem to prefer a later start, but they do not mind working well
into the evening. Employment in Hong Kong is also not a matter of
choice; it's a necessity of life. There are essentially no natural
resources -- only 386 square miles of land, and no unemployment
pay or minimum wages.
Sellars had an additional burden
because the club is located in a relatively small, isolated
community that does not have a large labor pool. The 13,000 people
who have made the private community of Discovery Bay Township
their home were attracted to the relaxed living environment. The
residents are expatriates, as well as some locals, many of whom
are working on Hong Kong Island and do not mind the 30-minute
ferry ride twice a day. Therefore, Sellars has had to import the
majority of his staff to the island.
The club has constructed
dorm-style housing quarters for several staff members, and others
live on the nearby island of Peng Chau. To get from Peng Chau to
Discovery Bay, the golf course employees take the first ferry of
the day, which leaves Peng Chau at 6:45 a.m. For the obvious
reason of location, the golf course staff is fed lunch daily. In
fact, Sellars hired an individual whose sole responsibility is to
shop, prepare and serve the midday meal for the other crew
members.
Importing labor from outside Hong
Kong is not an option because legally the Hong Kong Chinese must
be given first chance for all employment opportunities. Only in
cases in which there is a specialized field, with no adequately
trained local, is it legal to import an expatriate (a Westerner).
In a country with only five golf courses, there has obviously been
no formal education provided to prepare locals to become golf
course managers. That's why an American such as Sellars can be
hired. It's a complicated process, and strict laws have to be
followed for a Westerner to be allowed to remain in Hong Kong. For
Sellars to be hired by the Discovery Bay Co., he had to be "sponsored"
by the parent company, Hong Kong Resorts, to obtain a work visa.
If Sellars were to cease employment with his sponsoring company,
he would be forced by the SAR government to leave Hong Kong.
Clearwater
Bay also offers golfers stunning views. Superintendent Darren
Cribbes is currently in the process of renovating the fairways and
tees to native zoysiagrass.
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Sellars gives credit to some key
individuals in the upper management of the Discovery Bay Co. for
making his transition a smooth one. On the golf course, Sellars
praises his outstanding assistant, Chan Yuen Hung, a local who has
also received some formal education in the United States. As any
superintendent is well aware, the relationship between assistant
and superintendent is critical. Sellars says he is fortunate to
have an individual such as Chan Yuen Hung, who not only has a
great work ethic and a good personality, but is also willing to
devote time to helping Sellars better understand the Asian
culture.
A gweilo in
Hong Kong
Although Sellars has been in
the country for more than four years and, by everyone's standards
has adapted very well, to the locals he will always be a "gweilo."
Gweilo is a slang term that means "ghost man" when
translated to English. The term was originally coined as a
derogatory label for the pale-faced British colonial masters.
Nowadays, the term is used, often humorously, for the Western
expatriates who constitute less than 2 percent of the population.
Although a gweilo, Sellars has
certainly earned the respect of many Hong Kong residents -- not
only for his work at Discovery Bay and his outside consulting, but
also for his mastery of Cantonese, the most widely spoken language
in Hong Kong. Cantonese is a very challenging language because one
word often has numerous meanings, depending on the tone used to
pronounce it. It was astounding to see the locals' expressions
change when Sellars would begin conversing with them in their
native language.
The state of
the game
The citizens of Hong Kong
definitely love the game of golf, but with the lack of facilities,
there is quite a premium on the cost of a golf membership. The
highest membership cost at this time is at Hong Kong GC, which
changed its name from The Royal Hong Kong Golf Club after the
handover of Hong Kong from the British. A membership at Hong Kong
GC costs more than $1 million U.S. It is also the oldest club in
Hong Kong, having opened for play in 1889, and is home to the Hong
Kong Open, which has been played at the Fanling Course since 1959.
The winner's trophy from this event has been presented to some
well-known golfers, including Greg Norman and Ian Woosnam.
Memberships at all five clubs are
obviously for the "elite" of Hong Kong. Many of these
individuals are members at more than one of the clubs.
"Since there are so many
shared members among the various clubs, we are often compared to
one of the other clubs in Hong Kong," says Shane Templeton, a
native of Australia and the golf course manager at Hong Kong GC.
Sellars adds, "Not only are
we compared to the guys across town, we are compared to clubs
across the border in China and even clubs in America as many of
our members frequently travel abroad."
Why are there only five golf
courses in an area with a population of more than 6.6 million and
a society that is so obviously enamored with the sport?
Bertie To Jr., managing director
of Discovery Bay GC and secretary-general of the Asia Pacific Golf
Confederation, helped shed some light on this topic: "The
cost of the land lease combined with the extreme environmental
restrictions have made the development of golf courses almost
unaffordable."
For example, he noted the recently
opened Kau Sai Chau golf facility, which is a public course
constructed by the Jockey Club for a cost of $522 million HK.
"The $522 million HK does not
include the cost of the land," To explains. "Private
citizens do not own land in Hong Kong. Instead, the land is owned
by the government and subsequently leased to individuals."
All of the land leases were
reissued after the handover of Hong Kong to the Chinese
government. The new leases from the SAR of China are for terms of
only 50 years. This obviously creates an enormous hardship for an
individual or corporation trying to receive a return on an
investment.
In contrast to the United States,
where the "Tiger Woods craze" is drawing large groups of
young people to the game, junior golf in Hong Kong seems almost
nonexistent. To agrees with this observation and says, "It is
unfortunate that the youth of Hong Kong are not afforded the
ability to participate in the great game of golf. The main reason
is that access to golf courses is extremely limited.
"The very demanding
curriculum in the Hong Kong school system does not allow for very
many extracurricular activities for our children," he adds.
Management
ingenuity
As one might expect, turf
management supplies and equipment can be hard to come by. "Most
Americans take way too much for granted, and until you do not have
the luxury of some very basic things, you can not fully comprehend
the struggles others often endure," Sellars says.
The
all-grass horse track in downtown Hong Kong has numerous
resources, including an on-site lab, to help maintain conditions
for the weekly races.
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All the superintendents I spoke
with in Hong Kong agreed that it is certainly a challenge to
maintain turfgrass to American standards with such limited
resources. Even communicating with other turf professionals can be
a challenge.
"It is difficult to get
together with my peers in Hong Kong because of the distance
between the other four golf courses," Sellars notes. And
travel in Hong Kong can be very time consuming.
"The lack of golf courses and
the distance apart also limits any continuing education,"
Sellars says. "Fortunately, with access to the World Wide Web
and e-mail, I can continue to explore the world of turf-grass
management and stay in touch with other turf professionals
electronically."
In most situations -- barring
unforeseen circumstances -- the condition of a golf course is
directly related to the amount of funds allotted to the
superintendent to maintain it. To an outsider, Sellars' budget at
Discovery Bay might seem more than adequate. However, what is not
common knowledge is that more than 30 percent of Sellars' budget
is used strictly to cover the costs associated with importing
items. These items may be sand from mainland China or equipment
and fertilizer from the United States. Because of the challenges
faced with securing goods and having them imported into Hong Kong
and then Lantau Island, Sellars says that ingenuity is vital in
Hong Kong, and the easiest method of obtaining an item is often to
make it.
Superintendent
Lee Sellars performs a ceremonial "bison" to bring good
luck. The ceremony includes a whole roasted pig, the burning of
incense and bowing three times, and the throwing of small cups of
tea and wine.
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In some instances, this necessary
ingenuity can include rather large-scale projects. Last summer,
Sellars and his crew designed, constructed, irrigated and even
grassed a three-hole short course completely "in-house."
One of the most unique steps in
this construction project was the method in which Sellars and his
crew grassed the area. The three putting surfaces were grassed
with imported TifEagle sprigs (piggybacked from a much larger
order headed for China). However, the remainder of the area was
planted with grass from the existing 27-hole golf course at
Discovery Bay. The location chosen to harvest the needed Tifway
419 bermudagrass was in the rough on a nearby golf hole. To
harvest the turfgrass for the project, a "Mat-a-way" was
used to vertical mow deeply, and the extracted plant material was
used for sprigs. The sprigs were raked from the rough by hand and
then transported to the three-hole short course where they were
scattered on the bare ground. To keep the sprigs from drying out
or being blown away, they were quickly topdressed by hand with
stockpiled native soil and then sliced into the ground with
shovels.
Bulk
fuel deliveries are obviously not possible on the island where
Discovery Bay is located, so fuel is shipped in drums and then
gravity-fed into the golf course equipment.
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It is possible to have larger
quantities of bermudagrass imported into Hong Kong, but it's quite
an undertaking. It is somewhat complicated, and it's essential to
have all the details worked out in advance. Sellars has undertaken
this challenge in the past for larger projects with the assistance
of a reliable grassing company in Georgia (U.S.). Sellars explains
that when the sprigs are harvested in Georgia, they are
immediately placed in containers and delivered to the Atlanta
airport, where they can be loaded on a predetermined flight to
Hong Kong. If everything goes well, the grass should arrive in
Hong Kong within 24 hours after being harvested. The grass then
has to clear customs and immediately be placed in cold storage to
ensure its survival. From this point, the plant material will be
picked up by a courier and transported to the docks in Hong Kong
Harbor and shipped by boat to Discovery Bay on Lantau. It is also
critical to have a courier that will transport the plant material
in a covered boat so the sun does not dry out the sprigs.
Thus, it's clear why it may be
easier for a golf course in Hong Kong to harvest its own sprigs
for small projects.
Darren
Cribbes (left), golf course manager at Clearwater Bay, discusses a
management issue with Lee Sellars of Discovery Bay.
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Finding the
right turfgrass
Though bermudagrass is used at
Discovery Bay, that's not the case at all of the courses in the
region. At Hong Kong GC, Templeton and his 97 employees are
responsible for three 18-hole layouts: the Old Course, the New
Course and the Eden Course. The soil at Hong Kong GC is very
mucky, and with the low light intensity, the grass of choice on
the Old Course is still carpetgrass. Although carpetgrass is
considered a weed on most courses where it is sporadically
interspersed in bermudagrass fairways or roughs, on the Old Course
carpetgrass is maintained as a mono-turf stand. When properly
managed, it actually provides a very good playing surface. The
other two courses both have bermudagrass with isolated patches of
Zoysia japonica, a native grass considered an "off-type"
turfgrass in the bermudagrass.
Templeton, a three-year GCSAA
member, has been employed in Hong Kong for more than nine years
and has been at Hong Kong GC for about a year. He agrees with
Sellars that light intensity is one of the biggest challenges to
growing quality turfgrass in the region. The lack of sunlight,
combined with heavy rainfall and the year-round golf play by his
3,000 members, provides an enormous challenge.
To combat the challenges of
selecting the right turfgrass, Templeton is continually
experimenting, as well as educating the membership. He has an
extensive turfgrass nursery, with numerous turf plots, where his
staff employs a variety of management techniques to determine
which varieties could work at the club. The plots are
conspicuously labeled so interested members can be educated.
Shane
Templeton, superintendent at Hong Kong GC, maintains an extensive
turfgrass nursery, with numerous test plots where his staff
employs a variety of management techniques to determine which
varieties could work at the club.
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The difficulty of selecting the
right turfgrass for Hong Kong conditions was made even more
evident on our visit to Clearwater Bay G&CC. Darren Cribbes,
Clearwater Bay course and landscape manager, has been at his
current position for more than five years. This nine-year GCSAA
member explains that the golf course greens at Clearwater Bay
originally were planted with bentgrass and the remainder of the
course was seeded to bahiagrass. But the excessive heat and
humidity in Hong Kong made a mono-turf stand of bentgrass on the
putting surfaces a short-lived venture. The bahiagrass also
quickly became unacceptable as native carpetgrass and other weeds
invaded the fairways and rough because of the lack of any
available herbicide to keep out the invasive weeds.
Cribbes is currently in the
process of renovating Clearwater Bay's existing mixed bag of
turfgrass on the fairways and tees to a native zoysiagrass.
Because sod of any variety is not a large commodity in Hong Kong,
it is difficult to secure a reliable source for the zoysia he'll
need on the golf course. Quality control is equally as
challenging, and with the slow growth habit of the zoysia, using
harvested sprigs is not an option as the course will remain open
for play during the renovation project.
"Many things in Hong Kong
take patience and seem to progress very slow, but we will get
there," Cribbes says.
A successful
adjustment
For many Westerners, the
transition to life and course management in Hong Kong would be a
challenge, to say the least.
According to Bertie To Jr., a
native of Hong Kong and the man responsible for bringing Sellars
halfway around the world, "The change of lifestyle can be
drastic. Many of Sellars' predecessors at Discovery Bay were
unable to make the successful adjustment of living in such a
different culture."
He adds that the shortest stint
for a Westerner in Sellars' position at Discovery Bay was a mere
one and a half days! Sellars says he believes that one of the keys
to his success is that he has accepted the lifestyle and the
culture.
"I was a little homesick the
first year or so, but Hong Kong is now my home," he says. "I
have made many Asian friends; I enjoy the culture; and I actually
prefer to spend any vacation time that I receive exploring other
regions in Asia."
He adds that if the time comes
when he has to leave Hong Kong, it would be the most difficult
move he has ever had to make. Sellars may be a "gweilo"
to the Hong Kong Chinese, but in his mind Hong Kong is where he
belongs.
Darren J. Davis, a 10-year
GCSAA member, is superintendent at Olde Florida Golf Club in
Naples, Fla. |